Mutt Meatballs Mix

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Mutt Meatballs Treat Mix



1 pound lean, ground meat such as beef, chicken or turkey

1 egg

1/3 cup organic rolled oats

1/4 cup organic dried spinach

2 tablespoons organic dried, red pepper

1 tablespoon organic dried parsley

2 tablespoon organic dried basil



Preheat oven to 350 degrees. Spray a baking pan with non-stick cooking spray. Mix all ingredients in a large bowl.  Form into teaspoon size balls.  Bake for 30 minutes.  Let cool in the oven for harder meatballs or take out of the oven for softer meatballs.  May store in the refrigerator for up to 3 days or frozen in an airtight container for up to 3 months.

Makes 40 treats approximately.